posted on 2024-02-15, 22:37authored byEric BillmanEric Billman, Jessica Williamson, Kathy J. Soder, Danielle M. Andreen, R. Howard Skinner
<p>This is digital research metadata corresponding to a published manuscript in Agronomy Journal, "Mob and rotational grazing influence pasture biomass, nutritive value, and species composition", Vol. 112 p. 2866-2878. Dataset may be accessed via the included link at the Dryad data repository. </p>
<p>Mob grazing, which uses very high stocking densities for short durations followed by a relatively long rest period, was designed to mimic bison (Bison bison) grazing in western U.S. grassland. This project assessed the suitability of mob grazing for livestock production in the Northeast. Objectives were to compare the effects of mob and rotational grazing on dry matter (DM) mass, nutritive value, and botanical composition across four grazing seasons. Eight, 0.10‐ha paddocks were established in 2014 as a randomized complete block with four replications, and seeded with alfalfa (Medicago sativa L.), white clover (Trifolium repens L.), orchardgrass (Dactylis glomerata L.), narrowleaf plantain (Plantago lanceolata L.), and tall fescue [Schedonorus arundinaceus (Schreb.) Dumort]. Mob‐grazed (MOB) paddocks were grazed by yearling beef cattle twice each year, (70–90–day interval), and rotationally grazed (ROT) paddocks were grazed four to six times each year (when sward height reached 25 cm). </p>
<p>Methods are described in the manuscript <a href="https://doi.org/10.1002/agj2.20215">https://doi.org/10.1002/agj2.20215</a>. Descriptions corresponding to each figure and table in the manuscript are placed on separate tabs in the Excel file to clarify abbreviations and summarize the data headings and units. </p><div><br>Resources in this dataset:</div><br><ul><li><p>Resource Title: Link to Mob and Rotational Study dataset at Datadryad.org.</p> <p>File Name: Web Page, url: <a href="https://doi.org/10.5061/dryad.79cnp5ht4">https://doi.org/10.5061/dryad.79cnp5ht4</a> </p><p>Data set one: weather data (precipitation and temperature), pasture height, forage removal, cumulative and per harvest forage mass, botanical composition, and nutritive values of forage material subjected to mob and rotational grazing over a 4-year period (2015-2018) in central Pennsylvania.</p></li></ul><p></p>
Supplementation of the published journal article. Grazing and forage data may be used to determine best-management practices under northeastern growing conditions
Use limitations
Data are relevant to temperate Northeast/Midwest environments, and may not represent all geographic regions
Temporal Extent Start Date
2015-05-01
Temporal Extent End Date
2018-10-10
Theme
Not specified
Geographic Coverage
Geographic location - description
Hawbecker Research Farm, Pennsylvania State University, State College, PA 16801
ISO Topic Category
environment
farming
National Agricultural Library Thesaurus terms
rotational grazing; pastures; biomass; nutritive value; species diversity; forage production; range management; livestock production; botanical composition; alfalfa; Medicago sativa; Trifolium repens; Dactylis glomerata; Plantago lanceolata; Festuca arundinacea subsp. arundinacea; beef cattle; cold season; Northeastern United States
Billman, Eric D.; Williamson, Jessica, A.; Soder, Kathy J.; Andreen, Danielle M.; Skinner, R. Howard (2020). Metadata from: Mob and rotational grazing influence pasture biomass, nutritive value, and species composition. Dryad. https://doi.org/10.5061/dryad.79cnp5ht4