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Meat Price Spreads

dataset
posted on 2024-05-02, 01:02 authored by USDA Economic Research Service
This data set provides monthly average price values, and the differences among those values, at the farm, wholesale, and retail stages of the production and marketing chain for selected cuts of beef, pork, and broilers. In addition, retail prices are provided for beef and pork cuts, turkey, whole chickens, eggs, and dairy products. Price spreads are reported for last 6 years, 12 quarters, and 24 months. The retail price file provides monthly estimates for the last 6 months. The historical file provides data since 1970.

This record was taken from the USDA Enterprise Data Inventory that feeds into the https://data.gov catalog. Data for this record includes the following resources:
For complete information, please visit https://data.gov.

Funding

USDA-ERS

History

Data contact name

William Hahn

Data contact email

william.hahn@usda.gov

Publisher

Economic Research Service, Department of Agriculture

Frequency

  • monthly

Theme

  • Not specified

Geographic location - description

United States

ISO Topic Category

  • economy

National Agricultural Library Thesaurus terms

economics; agricultural economics

OMB Bureau Code

  • 005:13 - Economic Research Service

OMB Program Code

  • 005:041 - Economic Research, Market Outlook, and Policy Analysis

Pending citation

  • No

Public Access Level

  • Public

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