Meat Price Spreads
dataset
posted on 2024-10-01, 13:18 authored by USDA Economic Research ServiceThis data set provides monthly average price values, and the differences among those values, at the farm, wholesale, and retail stages of the production and marketing chain for selected cuts of beef, pork, and broilers. In addition, retail prices are provided for beef and pork cuts, turkey, whole chickens, eggs, and dairy products. Price spreads are reported for last 6 years, 12 quarters, and 24 months. The retail price file provides monthly estimates for the last 6 months. The historical file provides data since 1970.
This record was taken from the USDA Enterprise Data Inventory that feeds into the https://data.gov catalog. Data for this record includes the following resources:
This record was taken from the USDA Enterprise Data Inventory that feeds into the https://data.gov catalog. Data for this record includes the following resources:
For complete information, please visit https://data.gov.
Funding
USDA-ERS
History
Data contact name
William HahnData contact email
william.hahn@usda.govPublisher
Economic Research Service, Department of AgricultureFrequency
- monthly
Theme
- Not specified
Geographic location - description
United StatesISO Topic Category
- economy
National Agricultural Library Thesaurus terms
economics; agricultural economicsOMB Bureau Code
- 005:13 - Economic Research Service
OMB Program Code
- 005:041 - Economic Research, Market Outlook, and Policy Analysis
Pending citation
- No
Public Access Level
- Public
