Effects of a postbiotic program consisting of liquid and solid Saccharomyces cerevisiae fermentation products (SCFPs) on the rumen microbiome and rumen fermentation characteristics of beef steers
dataset
posted on 2024-06-11, 07:16authored byCargill
The project evaluated how postbiotic supplementation affects the composition and functionality of rumen microbiome and how those shifts correlate with rumen fermentation characteristics.
Funding
National Institute of Food and Agriculture, KYX-10-17-61P
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