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Cost Estimates of Foodborne Illnesses

dataset
posted on 2024-05-02, 01:04 authored by USDA Economic Research Service
The Cost Estimates of Foodborne Illnesses data product provides detailed data about the costs of major foodborne illnesses in the United States, updating and extending previous ERS research. Cost estimates of foodborne illnesses have been used in the past to help inform food-safety policy discussions, and these updated cost estimates will provide a foundation for economic analysis of food safety policy.

This record was taken from the USDA Enterprise Data Inventory that feeds into the https://data.gov catalog. Data for this record includes the following resources:
For complete information, please visit https://data.gov.

Funding

USDA-ERS

History

Data contact name

Sandra Hoffmann

Data contact email

shoffmann@ers.usda.gov

Publisher

Economic Research Service, Department of Agriculture

Theme

  • Not specified

Geographic location - description

United States

ISO Topic Category

  • economy

National Agricultural Library Thesaurus terms

economics; agricultural economics

OMB Bureau Code

  • 005:13 - Economic Research Service

OMB Program Code

  • 005:041 - Economic Research, Market Outlook, and Policy Analysis

Pending citation

  • No

Public Access Level

  • Public

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